Reservation
THE HOST HOSPITALITY GROUP > BHAI'S INDIAN CANTEEN   # 8-115 York Blvd , Richmond Hill, ON L4B 3B4 905-731-7272

TableBooking








     
     

    Name:Bhai

    Hindi bhāi, based on Sanskrit bhrātṛ brother
    Chef Sanjeev is fondly called BHAI by his staff.  A role he is playing well, since our inception.

    Welcome to Bhai’s and our little world of delicious vegetarian Indian food.  Whether a strict vegetarian or not so, vegetarianism is definitely a positive choice for our health and wellbeing. This is an attempt to make it un-boring.

    Connoisseurs of food, your table is ready.


     

    Wordfrom Sanjeev Bhai

    Executive Chef
    The menu is an effort to serve simplicity. No zeal was put to create new dishes but I revisited age-old recipes. Inspiration came from many sources, from an unknown roadside food seller to a mother who provides love on the plate. I’ll continue to explore. It was fun going back to roots. Hope you’d like it.

    You’ll be welcomed as a guest and leave as a friend.


     
     

    Vegetarianfood for everyone

    Small Bites



    Shukargundi ke kebab $8
    sweet potato patties
    Order

    Paneer tikka wrap $11
    tandoori grilled,paneer (homemade cheese) wrapped in romali thin roti
    Order

    Lotpot ki chaat $7
    Medley of chick peas, potato, crispy poori, spices, yogurt and chutney
    Order

    Ram ji key ladoo $7
    moong dal (lentil) fritters with chutney and radish
    Order

    Sarojini key bread pakore $7
    stuffed served with spicy mint chutney
    Order

    Purani dilliwaley matari kulcha $10
    white peas chaat served with flat leavened bread
    Order

    Mumbai wada pav $9
    common man's food, spice potato balls sandwiched between bun bread
    Order

    Chur muri bhindi $7.5
    crispy okra
    Order


    Tandoori



    Challiya rey $9
    corn on the cob
    Order

    Sabz seekh kebab $11
    mixed vegetable
    Order

    Khumb mein seekh $11
    mushroom
    Order

    Paneer anaanas $12
    homemade cheese & pineapple
    Order


    Tiffin Shiffin



    Rajma wajma $12
    curried kidney beans +rice+chappati
    Order

    Choley sholey tey palak paneer $14
    chick pea+spinach paneer+rice+parantha
    Order

    Tinday shinday $12
    Indian baby pumpkin+rice+chapati (subject to availability)
    Order

    Bheyn sheyn kay koftay $13
    lotus root balls+rice+parantha
    Order

    Gattey shattey $13
    Rajasthani gram flour dumpling in yogurt curry+rice+parantha
    Order

    Paneer shaneer $14
    crumbled paneer+rice+nan
    Order


    Simply South



    Vegetable uthappam $12
    onion,tomato,pepper rice pancake
    Order

    Medhu wada $6.5
    deep fried lentil donuts (2pc)
    Order

    Idly $6.5
    steamed rice cakes (3pc)
    Order

    Onion chilli dosa $10
    hot and spicy
    Order

    Masala dosa $11
    spiced potato stuffed rice crepes
    Order

    Plain dosa $9
    rice crepes
    Order


    Hakka Chinese



    Chilli paneer $13
    with plain white rice
    Order

    Crispy cauliflower $11
    Order

    Fried rice $9
    Order

    Hakka noodles $10
    Order

    Manchurian veggie balls $12
    with plain white rice
    Order


    Nukkad Sey



    Choley bhaturey $9.5
    chick peas curry with fried bread
    Order

    Masala biryani $11
    seasoned vegetable rice with raita
    Order


     
     
     

    TheHost Hospitality Group

    In 1996, Sanjeev Sethi and Jay Sethi founded the group with opening of their first Indian restaurant & catering services.

    The brothers’ team is known to be the trendsetter for finer Indian cuisine in the city.

    The group now includes The Host restaurants in Yorkville Toronto, Richmond Hill and Mississauga. 259host on Wellington, Firangi in Brampton, Simply South (Vegetarian) Dosa restaurant in Brampton, Mantra in Shops at Don Mills (coming soon). Bhai’s Indian Canteen (Vegetarian) in Richmond Hill, and The Host Catering.

     
     

    CONTACT



      • OUR HOURS

        LUNCH

        Monday
        Closed
        Tuesday - Friday
        11:45 am – 2.45 pm
        Saturday - Sunday
        12:00 pm – 4:00 pm

        DINNER

        Monday
        Closed
        Tuesday - Wednesday
        5:00pm – 10:00 pm
        Thursday
        5:00pm – 10:30 pm
        Friday
        5:00pm – 11:00 pm
        Saturday
        4:30pm – 11:00 pm
        Sunday
        5:00pm – 10:00 pm